Apple & Cinnamon Pancakes
Dessert
- Prep time:
5'
- Cook time:
10'
- Difficulty:
Easy
Method
- 1
Add the oats, grated apple, milk, cinnamon, Pure Via® Erythritol, eggs and yoghurt to a bowl and mix until well combined
- 2
Heat a non-stick frying pan over a medium heat and lightly coat with cooking spray.
- 3
Spoon the mixture into the pan to form small pancakes. Cook for 2–3 minutes on each side, until golden and cooked through.
- 4
Serve topped with the sliced apple and fresh berries, and finish with a pinch of Pure Via® Erythritol.
- 5
Enjoy!
Ingredients
Serves 21
- 40g oats
- 1½ apples – 1 grated and ½ sliced, to serve
- 50ml skimmed milk
- ½ tsp ground cinnamon
- 1 tsp Pure Via® Erythritol, plus a pinch to top
- 2 medium eggs, beaten
- 2 tbsp fat-free natural yoghurt
- Low-calorie cooking spray
- Fresh berries, to garnish
JOYFUL RECIPES
Ready to satisfy